Easy peel farm fresh eggs!

Place in a colander and then a pressure cooker. Fill about 1 quart of water so that the water doesn't touch the bottom of the colander. Put on lid and boil (steam) 12-13 minutes (no weight on it at all.) 12-13 minutes for a dozen, 17-20 for 2 doz and 35+ for more eggs. Cool, … Continue reading Easy peel farm fresh eggs!


Canned bread recipe

Scrumptious Canned Bread (Keeps for One Year!) This is a fun recipe that you will want to make again and again. I also think that with a little ribbon tied around the jar, these would make great gifts. Highly Versatile Recipe One thing that I thought was really fun about Sandy's recipe is that it's … Continue reading Canned bread recipe