Happy Hanukkah and Merry Christmas to you and yours. God bless.

         


Psalm 103:0-13
Psalm 103
1 Bless the Lord, O my soul: and all that is within me, bless his holy name.
2 Bless the Lord, O my soul, and forget not all his benefits:
3 Who forgiveth all thine iniquities; who healeth all thy diseases;
4 Who redeemeth thy life from destruction; who crowneth thee with lovingkindness and tender mercies;
5 Who satisfieth thy mouth with good things; so that thy youth is renewed like the eagle’s.
6 The Lord executeth righteousness and judgment for all that are oppressed.
7 He made known his ways unto Moses, his acts unto the children of Israel.
8 The Lord is merciful and gracious, slow to anger, and plenteous in mercy.
9 He will not always chide: neither will he keep his anger for ever.
10 He hath not dealt with us after our sins; nor rewarded us according to our iniquities.
11 For as the heaven is high above the earth, so great is his mercy toward them that fear him.
12 As far as the east is from the west, so far hath he removed our transgressions from us.
13 Like as a father pitieth his children, so the Lord pitieth them that fear him.

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If Ancient news was today’s news

 

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My friend asked for my Roll Recipe so here goes!

  

(Name omitted.) Looks delicious! Could you share the recipe so I can give it to my friend who just ask me did I have a recipe for SWEET ROLLS…
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  • Esther R. Scott Yes ma’am. ➢ ½ cup of water with ½ cup of milk, warm a minute or so in microwave. Add ¼ cup sugar. (The sugar helps the yeast to rise.) Add one packet of yeast. Let rise in a turned-off microwave about 20 mins or so. If it foams and rises, your yeast is good.

    ➢ In mixer, beat 2 eggs in blender, add 3 TBSPs of butter. Pour water/milk mixture into mixer. Slowly blend in 3 ½ cups to 4 cups of flour. (This is where I free style it. Use as much flour as you can to make the dough kinda slowly drop off of the dough hook.) Will be a little sticky of course.

    ➢ Roll out onto a floured board and knead a few times until the dough looks smooth. Make a ball of it and place in a greased bowl and cover with cloth or plastic wrap. Let it set for 45 minutes (in microwave again) or until it rises nicely. (Almost doubles.)

    ➢ Take out and knead on floured board until it is pretty and smooth. (Sorry guys.) Handsome and smooth? Anywhoo….. about 50+ kneads. You’ll know it’s good when it looks and feels puffy and smooth in your hands. Almost hard to make more folds.

    ➢ This is where you can make rolls and put them in a greased pan and let them rise again for 30 minutes and then bake 350* for 20 minutes or …

    ….. just roll it out into a rectangle about 12×9″, butter with warm butter and add brown sugar and cinnamon mixture. (Crushed nuts would be nice with it too!) Roll from long side, a little loosely so the middle won’t pop out in the oven. Don’t roll too tight. Cut into pieces from the middle, to that middle, to that middle, and so on. Place in greased pan and cover and let set almost AN HOUR or 1 1/2 hours. Bake on 350* about 30 minutes. Take a pic for Facebook (😉 ) and enjoy! Essie

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Good Morning Saints!

….and if you aren’t one, you should be! Just ask the Lord Jesus to forgive you of your sins and accept Him as your Savior and the fact that He died on the Cross just for you and rose back up again kicking the devils in your life to the curb! That’s it!

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Rom 10:9  That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved. 

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Denouncing for 2020. Perfect Vision

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Cinnamon roll day!

Cinnamon roll day! Made them bigger and they came out so soft I almost cried over my own creation. Some icing or butter, brown sugar and maple syrup or, nuts next time. Oh Lord. My daughter loved them and so did I. You’re welcome. 






  
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